The decision that comes first: standard or specialty?
One question sorts this whole category:
- Standard dairy yogurt (8–12 hours)? Almost any quality machine holds temperature well enough, so buy on convenience and price — the Euro Cuisine machines are the value answer.
- 24-hour SCD/GAPS, plant-based, or large-batch Greek? These need precise temperature held steady over long cycles, which is a different (and pricier) machine — the Luvele Pure.
Match the machine to the fermentation, and the pick is obvious.
Best overall — Euro Cuisine YMX650
Euro Cuisine YMX650 Automatic Yogurt Maker
The best yogurt maker for most people. A preset fermentation temperature plus an auto-shutoff timer make it genuinely hands-off, and it produces the same quality dairy yogurt as far pricier machines on a standard cycle. Seven glass jars let you make several flavors at once. Not the tool for 24-hour SCD or long plant-based fermentation — that is the Luvele's job.
What buyers praise
- Hands-off — auto-shutoff timer runs the cycle and turns off on its own
- Same quality dairy yogurt as much pricier machines
- Seven glass jars — multiple flavors per batch, serve from the jar
- Affordable and simple to use
What buyers flag
- Preset temperature — not for 24-hour SCD fermentation
- Timer maxes well short of 24 hours
- Individual jars make bulk Greek straining less convenient
The sensible default for everyday dairy yogurt. Full detail in the Euro Cuisine review; deciding between the two Euro Cuisine models is covered in YMX650 vs YM80.
Best for SCD, plant-based & Greek — Luvele Pure
Luvele Pure Yogurt Maker (2L)
The precise, single-container machine for demanding fermentation. Adjustable temperature held steady across 24–48 hour cycles makes it the tool for SCD and GAPS protocol, plant-based yogurt on long cycles, and large-batch Greek yogurt strained in one step. Worth the premium only for those needs — for standard dairy yogurt, the Euro Cuisine is enough.
What buyers praise
- Precise, adjustable temperature held steady over long cycles
- Purpose-built for 24-hour SCD / GAPS fermentation
- 2-litre single container — easy batch straining for Greek yogurt
- Better for plant-based bases that need long, stable cycles
What buyers flag
- Roughly 3× the price of the Euro Cuisine
- Overkill for standard 8–12 hour dairy yogurt
- Single container — one flavor per batch
The right tool when the fermentation is long or specialised. Full detail in the Luvele Pure review, and see it against the mainstream option in Euro Cuisine vs Luvele Pure.
Best budget — Euro Cuisine YM80
Euro Cuisine YM80 Automatic Yogurt Maker
The value pick. Same yogurt, same temperature, and one more jar than the YMX650 — you just give up the auto-shutoff timer, so you set your own alarm and unplug it. For anyone comfortable managing the timing, it is the most capability for the least money.
What buyers praise
- Cheapest quality option — same yogurt as the YMX650
- Eight glass jars — one more than the YMX650
- Simple and reliable, fewer parts to fail
What buyers flag
- No timer or auto-shutoff — you time it and unplug it yourself
- Over-ferments if you forget
- Preset temperature — not for 24-hour SCD fermentation
Identical yogurt for less, if you’ll manage the timing. More in the best budget yogurt maker guide.
At a glance
| Pick | Best for | Temperature | Price |
|---|---|---|---|
| Euro Cuisine YMX650 | Most people — everyday dairy | Preset + auto-shutoff | Affordable |
| Luvele Pure | SCD, plant-based, Greek | Precise, adjustable | Premium |
| Euro Cuisine YM80 | Budget (set your own timer) | Preset, manual | Cheapest |
For a specific need
- Greek yogurt / large batches: best yogurt maker for Greek yogurt
- Plant-based / non-dairy: best yogurt maker for plant-based yogurt
- Families / high volume: best yogurt maker for families
- Small kitchens: best yogurt maker for small kitchens
- Lowest price: best budget yogurt maker
How we chose
These picks come from each machine’s documented capabilities and the use cases owners consistently report — how steadily it holds temperature, whether it suits long or specialty fermentation, its batch format, and its price — rather than a single tester’s few weeks with one unit. We match the machine to the fermentation, because that is what actually decides which yogurt maker is right. We do not claim hands-on lab testing. More on the method in how to choose a yogurt maker.
The bottom line
Most people should buy the Euro Cuisine YMX650 — it makes excellent everyday dairy yogurt, hands-off, for a fair price. Choose the Luvele Pure if you need 24-hour SCD fermentation, plant-based yogurt, or easy large-batch Greek. Choose the Euro Cuisine YM80 to spend the least, if you’ll set your own timer. Settle the standard-vs-specialty question first, and the rest follows.
Euro Cuisine vs Luvele Pure · YMX650 vs YM80 · How a yogurt maker works · What buyer reviews reveal across every category